Zengcheng flowering cabbage is a well-known specialty vegetable variety in Zengcheng of Guangdong province. It is known as the king of vegetables. In winter, the cabbage and flowering cabbage are the first choices of leaf dishes, while Zengcheng flowering cabbage is the best one.
A typical Chinese cabbage is only 50 grams, while each piece of Zengcheng flowering cabbage can weigh up to 2500 grams. It is tender, crisp, sweet, with a unique flavor and rich nutrition.
增城迟菜心｜Zengcheng flowering cabbage
Zengcheng flowering cabbage is rich in vitamins, calcium, zinc, and other nutrients. It has the functions of diluting and removing intestinal toxins, treating constipation, preventing intestinal cancer, cosmetology, and health care, improving physical immunity, and enhancing immunity. Sun-dried Zengcheng flowering cabbage is suitable for cooking soup, which tastes mellow, with a clear heart and lungs, to heat and detoxification.